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MagicalCupcake
Deloitte4mo
I use ready made Ginger garlic paste. I make onion + tomato + chilli paste for 2 days together. So while cooking I just need to fry.
Sometimes I just make daal chilla or salad
Most of times I cook panner cuz it's easy n tasty
Marinate Chicken n grill it
JazzyNarwhal
Stealth3mo
This is interesting.. how you make that paste + preserve it?
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